Description
Homemade Chai Simple Syrup: Perfect for spicing up coffee, tea, pancakes, and more. Easy to make and packed with warm fall flavors!
Ingredients
Scale
1 cup brown sugar
3/4 cup granulated sugar
2 cups filtered water
1 inch piece of ginger
1 tbsp maple syrup
3 tsp cinnamon
2 tsp vanilla extract
2 tsp allspice
2 tsp clove
1.5 tsp cardamom
1 tsp nutmeg
1/2 tsp black pepper
Instructions
1. Combine all of the ingredients in a saucepan and bring to a boil. Let boil for 2 minutes.
2. Turn stove to low heat and let simmer for 10 additional minutes.
3. Let cool and store in a glass container. Use in your favorite coffee or even as maple syrup replacement!
Notes
If you’d like your syrup to be sweeter, add additional maple syrup.
- Prep Time: 10 minutes
- Cook Time: 15 minutes